top of page

Yogurt Cucumber Sauce

Prep Time:

Cook Time:

​

​

Equipment:

None

Ingredients

  • 2 cups greek yogurt

  • 1 cup European seedless cucumber coarsely grated and drained

  • 2 garlic cloves minced

  • 2 tbsp. fresh dill or cilantro chopped

  • juice from 1/2 lemon

  • 1 tsp kosher salt

  • 1/4 tsp black pepper freshly ground

Preparation

  1. Mix together in a medium bowl the yogurt, cucumber, garlic, dill or cilantro, lemon juice, salt and pepper.

  2. Serve immediately or cover and refrigerate. Use within one week.

bottom of page